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Spicy Jalapeño Bacon and Cheese Gulf Oysters

Spicy Jalapeño Bacon and Cheese Gulf Oysters
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Serves:

6

Prep Time:

20

min

Method:

Bake

Ingredients

  • 36 Oysters shucked, on the half shell
  • Rock salt
  • 12 oz Mozzarella cheese grated
  • 12 cup Bacon cooked, crumbled
  • 4 Jalapeño peppers chopped

Directions

  1. Preheat the oven to 350°F.
  2. Arrange oysters on rock salt in a baking dish.
  3. Top each oyster with 1/2 teaspoon of cheese, crumbled bacon and chopped jalapeño to taste.
  4. Bake in the oven for 10 minutes or until edges of oysters begin to curl.

Compliments of Fresh from Florida Gulf Seafood